Crab, avocado, seared asparagus, and poached egg served on a croissant with house-made dill hollandaise. Variations include broccolini, smoked salmon, polenta cake, potato rosti, cauliflower hash, seared and Ahi tuna. Feel free to mix n match!
Hangover Cure, Da Hawai’ian Loco Moco
Local Maui grass-fed beef patty over steamed rice, topped with beef gravy, a fried egg, and some microgreens (if desired) to add in phytonutrients and beauty…so ono!